Cuisine of pure products with a panoramic view of the greenest part of Flanders.
Chef Kevin Bonanno grew up in a culinary environment and developed his love for cooking at an early age. At the end of 2014, he took over his parents' Italian restaurant and transformed it into a gastronomic attraction.

Openings hours: Closed on Monday & Tuesday.


Kerkplein 4
3690 Zutendaal


+32 (0)89 86 46 44

Accessibility information

There is an alternative entrance via the terrace door. The doors are adequately wide. Manoeuvring a wheelchair under the tables is limited due to a centre table leg. There is no adapted toilet.

Local map

Below you will find an interactive map.

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