A cuisine based on nature, with refined dishes full of interesting nuances of flavour in a light, Scandinavian designer interior. For chef Vilhjalmur Sigurdarson, a sustainable relationship with local farmers and producers is paramount. Nature is the ever-present theme in his balanced seasonal cuisine.Openings hours: Closed on Monday & Sunday.
Surmont de Volsbergestraat 12
+32 (0)57 36 06 06
Below you will find an interactive map.Text version