Refinement with forgotten ingredients in a stylishly-renovated 19th century mansion.
Chef Bert Denoulet has a close bond with nature and you can feel this reflected on the plate. Hand-picked herbs or a piece of freshly-shot game are typical products with which he loves to work.
Openings hours: Closed on Tuesday, Wednesday & Saturday afternoon.
A. Rodenbachtstraat 10
+32 (0)476 33 62 25
You can enter via an alternative entrance with a ramp. You may need som assistance with this. There is adequate circulation space inside. Manoeuvring a wheelchair under the tables is limited due to a centre table leg. There is no accessible toilet.
Below you will find an interactive map.Text version