After a welcome drink, you’ll be given a brief introduction to the history, production and processing of chocolate before touring the chocolate factory. There you’ll be given a demonstration of the chocolate tempering technique. Under expert guidance, you’ll make your own chocolate bars with spices, tasty truffles and mendiants. At the end of the workshop, you can take your magnificent creations home with you.

Where

Charleroisesteenweg  125
1060 Brussels

Contact

+32 2 533 95 80

Local map

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