Dear Friend of Flanders,

In view of the COVID-19-situation, specific safety measures and additional restrictions are currently in place across Belgium. You will find more detailed information on following website. For the latest travel advice to our country, please consult your local authorities.

If you are travelling to Flanders, Brussels or elsewhere in Belgium for a duration of 48 hours or more, you will need to complete a Passenger Locator Form, within the 48 hours before your arrival in Belgium. 

Take good care of yourself and each other and keep it safe and healthy.  

We hope to welcome you again soon, with twice the heart, love and hospitality. 

Warm regards,

Chef Jan Mangelschots expresses his love for French cuisine at restaurant Cocotte. However, John's fascination for traditional products such as cod, pheasant, lobster and sole does not prevent him from giving his own inspiring twist to classic dishes. His trademark sauces, - something he learned from chef Wout Bru, - make Jan a chef who controls the essence of cooking in its purest and most creative form.


Koning Leopoldlaan 94
3920 Lommel


+32 (0) 11 25 41 53

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