Light, star-quality cuisine in a setting that radiates calm and luxury created by warm, natural elements. Chef Tim boury strives for a balance between classical and progressive cuisine. The menu invariably includes raw dishes with fish and meat. Openings hours: Closed on Monday & Sunday.


Rumbeeksesteenweg 300
8800 Roeselare


+32 51 62 64 62

Accessibility information

Local map

Below you will find an interactive map.

Back to top